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Lene Hansson Academy

Lene Hansson is a well-known Danish nutritionist, health consultant, and author, renowned for her expertise in healthy living and dietary advice, focusing in the health of the gut.

She has a background in holistic health and has written 40 books focusing on diet, lifestyle, gut health, micro biome and well-being, in Scandinavia.

Lene Hansson's work often emphasizes the importance of a nutritious diet, highlighting how the gut, if not in bacterial balance, can be the origin, of most diseases.

Your food will affect the way your genes expresses them selves, and so does your life style choices.

She became popular in Denmark through her TV appearances (You are what you eat) and publications, where she shares practical advice on how to make lasting, healthy changes in one’s life.

Her approach often includes combining nutritional insights with lifestyle adjustments, encouraging people to take control of their health through small but effective changes.

She is also a proponent of food combining, a dietary method that involves eating certain foods together to optimize digestion and nutrition.

LENE HANSSON

A dedicated voice for health and gut well-being!

Lene Hansson stands as a significant figure in the health world with an impressive career as an author, TV presenter and contributor to the newspaper BT. With as many as 40 books on health, she has managed to share her expertise and inspiration with a wide audience.

Authorship

Lene Hansson's contribution to the literature on health is remarkable. Her 40 books are a treasure trove of knowledge spanning topics such as diet, exercise, digestive health and the micro biome, mental well-being and lifestyle choices. Through her written works, she manages to guide readers towards healthier choices and an improved lifestyle.

TV host and presenter

Her presence as a TV host on i.a. TV2 and TV3, have brought her commitment to health to a wider audience. In 2005, she was nominated for the year's best female TV host.

Her ability to convey complex health topics in an accessible way makes her a valuable resource for viewers seeking guidance for a healthier everyday life.

The BT newspaper

Lene Hansson's dedication to disseminating health information continues through her many years ( from 1994 - 2018) of contribution to the newspaper BT. Her articles serve as a reliable source of up-to-date knowledge and practical advice that reaches a wide readership.

Hair analysis

Lene has worked with Cell Wellbeing (www.cell-wellbeing.com) for 9 years as a Worldwide Trainer and is the manager for the Scandinavian countries, where she leads a group of approximately 150 therapists, doctors, and professional practitioners. An Epigenetic report consists of 30+ page's highlighting potential functional impacts caused by Environmental Toxins, Electro Magnetic Impacts, Gut imbalances, Nutritional Diet, Life Style and Underlying Food Stressors. Each report also provides a 90 day nutritional food plan and further advice on optimizing your wellbeing.

Engagement and Influence

Her influence extends beyond printed words and television screens. Lene Hansson is actively involved in motivating and guiding people to a healthier lifestyle. Her dedication to enlighten and inspire is reflected in her many years of contribution to the health world.

Lene Hansson has, over the years, established herself as an authority in health and well-being.

Her writing, television presentations and contributions to BT newspaper demonstrate her ability to communicate complex health topics in an accessible and inspiring way. Her contribution has left a lasting mark on the way we think about and practice gut health in our daily lives.

"Your body is the only place you have to live your entire life

– take good care of it."

@lenehansson

My journey into nutrition and health counseling began with my

personal experiences. In my younger years, I faced several health issues, including allergies, asthma, eczema, digestive problems (IBS), weight fluctuations and general fatigue.

These challenges prompted me to explore alternative health solutions, as conventional methods didn’t provide the relief I sought.

My turning point came when I discovered the concept of food combining and the acid/alkaline balance. By adjusting my diet and applying food combining principles, I noticed significant improvements in my health, digestion (IBS disapeared), allergies, asthma, and in my energy levels.

From there on, I focused on the gut, as I knew, once my digestion was in balance, I would no loger suffer from any diseases. The positive changes inspired me to dive deeper into nutrition, the microbiome and holistic health.

Motivated by my results, I decided to pursue formal training as a nutritionist and health consultant. Through my studies, I gained a comprehensive understanding of how diet, lifestyle, gut health, and holistic practices could be used to support well-being.

I was influenced by

Herbert Shelton ( Food combining, National Health Association NHA)

Bruce Lipton (Epi Genetics)
Andrew Weil (Founder of Integrative Medicine),
Dr. Mark Hyman (American physician and leader in functional medicine)
Deepak Chopra (mind-body wellness, spirituality, and integrative medicine)
Colin Campbell (biochemist and author of The China Study, major figure in the plant-based movement)

Louise Hay (mentor for holistic health)

In 1994 I began to offer dietary guidance and nutrition advice to others. Over time, I transitioned into writing, speaking, and hosting workshops, becoming a trusted voice in Denmark on matters of nutrition and health.

My personal health journey, combined with my passion for helping others, fueled my path toward becoming a successful nutritionist and author.